A romantic cocktail on arrival...

Selection of baked breads, walnut butter, tapinade, pate £3.00

TO START

Pan fried king prawns, spiced coconut milk, Vietnamese coriander & mint salad

Roasted red pepper soup,creamed goats cheese croûton

Deep fried Somerset brie, home made spiced cranberry chutney, dressed roquette leaves

Organic chicken & baby leek terrine, red onion jam, toasted home made bread

MAIN COURSE

Slow cooked Willis farm beef & field mushroom “double crust” pie, buttered mash, winter kale

Pan fried Stone Bass fillet, orange braised fennel, fondant potato, white wine herb cream

Mediterranean vegetable fritatta, poached egg, watercress salad

Chicken duo of breast & confit leg, bacon, tarragon gravy

PUDDINGS

Chocolate fondue to share

Cheese board to share

Trio of Leicestershire ice cream

Pear & apple crumble, vanilla custard

£24.95 per person

AFTERS

Lavazza Coffee, rum chocolate truffles £3.00